may day

Don’t just leave a basket on your neighbor’s doorstep and run. Sit down and share these springy sammies.

Flower Sandwiches
10 sandwiches • 15 minutes • $

2 1/2 –to-3-inch
flower cookie cutter
20 slices bread
3/4 cup softened cream cheese
1/2 cup jam

1. Spread one side of 10 slices of bread with softened cream cheese.
2. Spread jam over cream cheese. Cover jam with remaining 10 slices bread.
3. Using a 2 ½-to-3-inch flower cookie cutter, cut out the sandwiches, avoiding the crusts.
Note: These can be made up to one day ahead. Cover sandwiches with damp paper towel and refrigerate until ready to serve.

Download the recipe card!

– recipe + photos by Adam + Joanne Gallagher of Inspired Taste

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